Among the several new merchants opening their doors at The Crossing Clarendon in Arlington, VA this year is Maison Cheryl, a New American restaurant celebrating its roots in the French culinary tradition. Created by Chef Bobby Maher — a culinary savant and businessman with a background in classic French techniques — the concept will focus on fresh, local food as the cornerstone of the restaurant.
Photo: Aliza J Sokolow
Slated to open in Summer 2021 and serve high end food with a casual ambiance, Maison Cheryl seeks to be a place where customers will feel comfortable wearing jeans and a t-shirt while enjoying a gourmet meal. Elevated by visual aesthetics including hardwood floors with a darker stain, modern exposed brick and vibrant greenery, the restaurant strives to be a “modern yet nostalgic” experience that makes customers feel right at home.
We are absolutely elated to welcome Maison Cheryl to The Crossing Clarendon,” said April Laney, Senior Leasing Agent. “With a menu to die for and a beautiful, inviting environment to boot, we’re anticipating absolutely incredible feedback from our community, and definitely expect the concept to become a staple for The Crossing.